Over 15 Canadian Coast Guard crews were treated to fresh Island shellfish this month. The Department of Fisheries and Communities worked with industry to purchase and donate a variety of PEI oysters and mussels to Coast Guard Crews all over Atlantic Canada, to show appreciation...
Members of the Island’s diverse seafood industry will gather in Charlottetown in April to network and learn from each other at the first Minister’s Seafood Symposium ever to be held in the province. The Minister’s Seafood Symposium will be held April 8, 2020 at the Delta Prince...
Seafood distributors and exporters can now use a new video to help in their promotion of Prince Edward Island fisheries and aquaculture products. The video, entitled “Not Humble,” was developed by the departments of Fisheries and Communities and Economic Growth, Tourism and...
Oyster fishers will continue to benefit with renewed provincial investments under the Shellfish Enhancement Program. The Department of Fisheries and Communities is investing $100,000 through the Prince Edward Island Shellfish Association to enhance and develop publicly fished...
PEI Fisheries and Aquaculture Research, Innovation and Growth Program Application Form
Guidelines for PEI Fisheries and Aquaculture Research, Innovation and Growth Program
PEI Fisheries and Aquaculture Clean Technology Adoption Program Application Form
The Fish Processing and Buyers Licensing Policy Manual provides direction on requirements, process and assessment relating to Fish Processing licensing within Prince Edward Island.
Mussel Monitoring Program The Mussel Monitoring Program (MMP) is a service provided to cultured mussel growers and processors by the Department of Agriculture and Fisheries. The monitoring program provides mussel growers with a variety of information to assist them in the...
What are technical reports? The Department periodically publishes technical reports on issues facing the fishing and aquaculture industries. Due to the length of the reports they have not been placed on the Department website. Only the most recent copies are available on line...