Prince Edward Island is celebrating its fast-growing organic farming industry during National Organic Week. “In concurrence with Canada’s National Organic Week I want to recognize all organic farmers across Prince Edward Island,” Agriculture and Fisheries Minister Alan McIsaac...
This document provides a framework to support teachers in the implementation of AGS801A and AGS621A curricula.
June 1st marks the launch of Prince Edward Island’s Best of Sea restaurant promotion and culinary competition, says Minister of Agriculture and Fisheries Alan McIsaac. “Throughout the month of June local restaurants are being challenged to create unique seafood dishes that...
This document provides a framework to support teachers in the implementation of AGR801A and AGR621A curricula.
Project Addressing Red Tape (ART) is a government-wide initiative of the Province of Prince Edward Island to streamline processes to increase PEI’s economic and business competitiveness without compromising public health, safety or the natural environment.
Use the online form below to register for a Premises Identification number (PID) for any property in PEI being used to keep (raise or assemble), grow or dispose of animals or food. The premises identification registry will identify the geographic location of all livestock and poultry in PEI which is necessary to effectively respond to an animal disease outbreak, food safety issue or an emergency such as extreme weather. You can also use this form to update your profile if information about your premises changes. For more information, visit Livestock and Poultry Premises Identification (PEI)...
The 2000 Prince Edward Island Provincial Budget was presented by the Hon. Patricia J. Mella, Provincial Treasurer and Chair of Treasury Board, at 11:00 a.m. on March 17, 2000.