Product and Market Development Program Guidelines
Program description for the Product and Market Development Program
Program description for the Product and Market Development Program
Application Form for the Product and Market Development Program
Mont Carmel resident and Innovation PEI Ignition Fund 2014 recipient, Mathieu Gallant is looking forward to continuing the PEI cheese making tradition through his new company Island Artisan Cheesehouse. Commercial cheese making on Prince Edward Island dates back to the 19th...
The Organic Industry Development Program is designed to support the organic agriculture sector in Prince Edward Island by providing strategic assistance with projects that will building the capacity, growth, and competitiveness of the sector. This program is comprised of four sub...
The Prince Edward Island Department of Agriculture has established the Agri-Food Growth Program to build and enhance local markets to increase the awareness, sale and consumption of Prince Edward Island produced agri-food products. There are five components to the program...
Program description for the Organic Industry Development Program
Federal-Provincial Program Participants in PEI Explore Export Opportunities Early in 2016, a dozen Island companies signed on for Grow Export, a new program designed to help PEI-based companies explore their export potential and learn more about the world of exporting their...
People who seek out gluten-free products have had more reason to lick their lips over the last ten years, thanks to Duinkerken Foods Inc. Brenda and Wayne vanDuinkerken created the popular flour and baking mix brand, and are now looking to diversify the product line and increase...
The Business Development Program will support the agriculture sector by providing funding for training, business planning and implementation, organizational development, benchmarking and risk management activities. The program will facilitate the development of sound business...