Résultats de la recherche

If you own any parcel of land in PEI that is used to keep (raise or assemble), grow or dispose of animals, you must register with the Prince Edward Island Premises Identification Program. There is no cost to register your premises. Each parcel of land you own, even if the...

What producers are eligible? A dead livestock removal service is available in PEI on a Province-wide basis to all beef & dairy producers. Is there a fee for the service? A service fee is required prior to using the service. Beef producers can contact the PEI Cattle Producers at...

The Plant Disease Diagnostic Service provides farmers, agri-business and agricultural extension staff with a disease identification and control advisory service. Diagnoses are based on visual examination of symptoms, microscopic observation and explicit laboratory techniques...

The guidelines are designed to protect the public and animal health and to reduce the risk of contamination of drinking water supplies and surface water resources. The permanent discarding or temporary storage of exposed carcasses on the surface of the ground or the disposal of...

The Prince Edward Island Department of Agriculture has established the Agri-Food Growth Program to build and enhance local markets to increase the awareness, sale and consumption of Prince Edward Island produced agri-food products. There are five components to the program...

Over the past five decades, the practice and use of soil testing has become widely accepted in agri-business both by farmers and industry. The potential for increased yields and profits has been the obvious motivator for the keen interest in soil testing. Fertilizers are the...

Introduction The quantity and quality of feed offered to livestock has a significant impact on livestock productivity, growth and reproductive performance. In addition, feed cost remains the single largest variable cost associated with livestock production. Thus, a properly...