PEI Seafood Sector Climate Change Adaptation Strategy

The PEI Seafood Sector Climate Change Adaptation Strategy, prepared by ICF in collaboration with the Department of Fisheries, Tourism, Sport, and Culture, and industry partners, provides a comprehensive overview of potential measures to enhance the resilience of the seafood industry in the face of climate change. It explores different options such as provincial infrastructure, planning, research, and monitoring programs that could improve the sector's ability to withstand the impacts of climate change. Check out the PEI Seafood Sector Climate Risk and Opportunity Assessment for a comprehensive understanding of how climate change is affecting the seafood industry.